From 17th to 19th of March 2023
Meet with Japanese Guest Chef Hisahi Iwata
Born in Kobe, Chef Hisashi gained experience and distinction at Koi Restaurant in Los Angeles and New York and was then the Executive Chef at Koi Bangkok. Always passionate about modernity and complexity, Chef Iwata creates fusion cuisine for a true culinary journey through Japan.
Indulge in pleasure while discovering new Japanese flavors with our menu tailored by Chef Iwata.
Four Hands Dinner
Private Dinner, Limitless Champagne & DJ
Our special once-a-month Siem Reap Degustation Menus are Siem Reap events not to be missed. With an 8-seat Table facing the kitchen, Private Dinners have never been so exclusive. Discover our exciting Japanese menu and meet with Chef Iwata at the Chef’s Table – Mouhot’s Dream. Indulge your senses while sampling all of our chef’s signature dishes in one sitting as they are paired with a quality wine that complements each course.
From Kaisen Miso Soup to Foie Gras & Wagyu Beef Sushi with Fig Sweet Soy, this evening will awaken your senses in an inviting and charming atmosphere.
Friday 17th March at 7pm
Set menu – 100 USD ++
Our French Culinary Director Eric Berrigaud and Japanese Chef Hisashi Iwata concocted a delicious 4 hands menu at Mouhot’s Dream Restaurant. Combining French know-how and Japanese culture will truly make you travel to the Land of the Rising Sun.
Every dish is a personalized artwork at Mouhot’s Dream as culinary director Berrigaud blends his great passion with Chef Iwata’s fusion cuisine expertise. Savor ingredients of the highest quality and freshness with an authentic Japanese touch!
Saturday 18th March from 6pm
4 hands set menu – 75 USD ++
Situated next to Explorer’s Tales – Champagne Bar, The Sanctuary is the perfect setting for intimate events thanks to its 12 seats table. Furnished with dark wooden floors, and walls lines with shelves showcasing the latest, most sought-after wines, this Sofitel Wine Room offers a truly sophisticated space for a private event in Siem Reap.
During the degustation, indulge with a free flow of Jacques Picard Champagne. Discover Japanese Gastronomy in a unique way by entertaining yourself with our Resident DJ.
With several mouth-watering gastronomic dishes paired with our iconic Jacques Picard Champagne, a private dinner in Siem Reap becomes so much more when you visit The Sanctuary!
Sunday 19th March at 7pm
Set menu with free flow of Jacques Picard Champagne – $160++ per person
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