La Haute Croissanterie Fruit Kiss

Discover La Haute Croissanterie Fruit Kiss at Breakfast at the Citadel Restaurant, a limited-edition collection of fruit-inspired croissants crafted with French flair.

Our Pastry Chef and his team have crafted for you three new creations Lemon & Ricotta, Coconut Kiss, and Mango Kiss.

Available for a limited time until end of August 2026.

Only at breakfast | The Citadel Restaurant.

Which flavor will you fall for first?

Coconut Kiss Croissant
Made with coconut sourced in our grounds. Naturally sweet and creamy, it brings a gentle taste of Cambodia’s tropical landscape.

Mango Kiss Croissant
Made with mangoes sourced in our grounds. Sweet and vibrant, it celebrates one of Cambodia’s most cherished tropical fruits.

Lemon & Ricotta Croissant
Made with lemons grown in Roald, Banteay Srei district, from plants originating in Assam, Northeast India. Paired with smooth ricotta, it brings a bright citrus note to this seasonal creation.